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Jerusalem's top events for the week of September 4th
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Going out:
The Jerusalem Sacred Music Festival
What: The 2014 Jerusalem Sacred Music Festival – a sweeping musical experience in the Old City! The festival connects the best musicians from different and various countries and religions to the holiest city in the world.
When: September 9th-12th
Kidney Stones Live at the Colony
What: The Colony presents: Kidney Stones with covers for the rock songs we all love. Booking ahead of time is recommended! Thursday at 10pm.
When: September 4, 2014
A Tribute Event at Giv’at HaTachmoshet
What: A tribute evening for the families of reservists and for the volunteers of the hotline for reservists’ families, at an evening of fun and joy for all: standup by Jacky Levi, the Djamchid Sisters and the Gat Brothers and other surprises.
When: September 4, 2014
Closure of a Year at Beit Avi Chai
What: Just before the Jewish year is over, Beit Avi Chai seeks to stop and look back at some of the events and procedures that took place throughout the year that’s almost over: third session: Arik Einstein, Asi Dayan and the Maran Ovadia Yosef.
When: September 8, 2014
Saucony’s concept shop in Jerusalem is not a routine store. It was established out of a desire to create an atmosphere based on a healthy and athletic lifestyle and have it assimilated into the society, while offering a five-star customer service.
The Machine Inside: Biomechanics
How does a giraffe’s heart function? Why is the cheetah the fastest animal in the world? How can birds fly so high? The Machine Inside: Biomechanics exhibit at the Bloomfield Science Museum. 9th July -18th October 2014
New: Sushi on the Way to You
Sushi Rehavia, HaMoshava Branch, offer you a life full of sushi: call 02-5637777 – order your favorite sushi for takeaway and then just come in and pick it up! Try and enjoy.
Eating Out:
Located on Emek Refaim Street in Jerusalem's German Colony neighborhood, La Boca is the city's only restaurant specializing in Central American and South American kosher meat dishes. Spanish-speaking cultures of the Americas are not often considered a cohesive unit when it comes to their culinary heritage, but at La Boca, which bills itself as a "Latin" restaurant, Mexican favorites like chicken enchiladas and beef empanadas appear harmoniously alongside classic Agentinian dishes like bife de chorizo and entrecote with chimichurri. La Boca's kitchen staff is highly ambitious, having mastered the complexities of Spanish paella with entrecote, chorizo and chicken; coriander-sauteed vegetable fajitas and Brazilian salsa-enhanced coconut spring chicken. Larger groups of diners with adventurous spirits are encouraged to check out the parilla platters, which cover the gamut of grilled meats, including entrecote, lamb ribs, spring chicken and chorizo, with fries and a green salad to boot. La Boca also features a full bar, complete with a variety of wines, beers, spirits and cocktails. Latin American food's popularity in Israel can be explained by any number of factors, including a steady influx of immigrants from those parts of the world, a steady flow of returning Israeli backpackers who have enjoyed treks there, and healthy doses of respect for global soccer legends. However you might want to explain the phenomenon, La Boca's positioning in the Jerusalem culinary scene is strong, and the quality of the food surely has something to do with it.
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